An oyster mushroom trial in older adults
- Study type
- Randomized controlled human food trial, with a separate cell experiment.
- Product relevance
- Indirect evidence from whole oyster mushrooms.
- Sample or population
- 80 healthy adults aged 60–80. EEG was collected from 40 participants.
- Studied dose
- Four portions of oyster mushroom or placebo per week. The abstract does not report the ergothioneine dose.
- Duration
- 12 weeks.
- Finding
- The mushroom group performed better on delayed word recall and recognition and had lower scores on several negative-mood measures. The inflammatory-marker findings came from rodent cells studied in vitro.
- Limitations
- The trial did not isolate ergothioneine. The cell results are separate from the human findings.
- Study quality
- Controlled food intervention with multiple outcomes. Editorial review was limited to the abstract. No formal risk-of-bias rating was assigned.
- Funding and disclosures
- Funding and conflicts were not verified from the abstract.